COOL STUFF
Purchasing in bulk is one of the most cost-effective ways to stock your kitchen while saving money. Modifying your freezing technique will undoubtedly increase your efficiency if you buy ground meat regularly.
If you want to keep your frozen meat usable, flatten it before freezing it. Flattened meat will take less time to defrost if you want your meat to be ready when you need it. Most buyers will toss their excess ground beef into the freezer without additional measures.